Maria Watson
Recipes & Menus
Rib-Eye Steaks with Roasted Red Peppers and Balsamic Vinegar
Serve these flavorful steaks with the Polenta with Mozzarella and Parmesan .
Recipes & Menus
Camembert with Blue Cheese, Figs and Port Sauce
Recipes & Menus
Polenta with Mozzarella and Parmesan
This recipe originally accompanied Rib-Eye Steaks with Roasted Red Peppers a Balsamic Vinegar .
Recipes & Menus
Smoked-Salmon Pizza with Red Onion and Dill
Red onion, capers and fresh dill make nice toppings. Serve the pizza with lemon wedges.