Nicholas Puniello
Recipes & Menus
Tortellini with Chicken and Pesto
Even easier: Use purchased pesto to help speed up the preparation.
Recipes & Menus
Penne with Basil-Seafood Sauce
If you're feeling extravagant, try replacing the scallops with half a pound of lobster. Or substitute a pound of cubed chicken for the seafood and chicken broth for the clam juice.
Recipes & Menus