Dairy

Yogurt gives this dressing tang and lightens it a bit for the weight-conscious.

Can be prepared in 45 minutes or less.

"We dine at the Meridian Café whenever we're in Louisville. The portobello mushroom sandwich is our favorite," say Libby and Roys Ellinas of La Grange, Kentucky. "It has a tangy, creamy sauce that we would love to know how to make." Prepare this sandwich with any favorite bread — crusty country bread or artisan-style rolls would be especially good.

The fennel seeds add a nice dimension to these tender scones.

Raita, an Indian yogurt dish used as a condiment, is often made with cucumber or tomatoes. This version features mango. Serve it with the Tandoori Chicken Salad or alongside grilled pork or fish.

This recipe is an accompaniment for Mocha Custards with Buttermilk Doughnuts .

The pink-peppercorn garnish gives this chilled soup a pretty spring look.

Can be prepared in 45 minutes or less.

Simmering cobs in the corn-broth mixture gives the soup extra flavor.

Can be prepared in 45 minutes or less.

The mild flavor of leeks adds a nice touch to the pasta's tomato-based sauce.

Try this cheese-laden side dish with roasted chicken or grilled lamb.

In the recipe below it is not necessary to soak the pasta squares because they are not cut or rolled.