Dairy
Asparagus and Mushroom Salad with Shaved Parmesan
Although raw asparagus might seem unusual to those who have only eaten asparagus cooked, it is delicious. The slightly different flavor is highlighted in the following salad.
Carrot Cupcakes with Molasses Cream Cheese Icing
For ease of transportation, the cupcakes and icing may be brought on board in separate containers.
Irish Soda Bread
A perennial favorite on both sides of the Atlantic, this raisiny bread makes fine, fragrant toast.
Risotto with Peas and Green Onions
If you like, sauté some wild mushrooms and stir them into the finished risotto.
This recipe can be prepared in 45 minutes or less.
Aunt Maude&s Chocolate Drop Cookies
The old-fashioned cookies are cake-like and have a nice chocolate icing.
By Dorothy Duder
Green Chili Corn Bread
This recipe originally accompanied Smoked Chicken Salad on Toasted Corn Bread Triangles .
The corn bread is great on its own, too.
Lemon-Oregano Chicken
Broil or sauté an assortment of red, green and yellow bell pepper strips to serve alongside the chicken, and complete the main course with orzo pasta tossed with olive oil. Baklava from the bakery and strong coffee finish this Greek-themed meal.
Tomato Risotto
By Barbara Kafka
Super 'Shrooms
This recipe comes from my brother, Chris, a high-school athletic coach. If you think stuffed mushrooms sound too foofy for Super Bowl Sunday, I refer you to "Little" Brother. He tells me they are winners every time. There's plenty of room for play in the recipe. The only firm rule: Use more crab than cream cheese.
By Stephen Pascal
Orecchiette with Mushrooms, Arugula, Tomatoes, and Brie
At Woodside in West Los Angeles, owner Noel Ampel and executive chef Nigel Faulkner both believe in taking the freshest ingredients and combining them in simple, yet highly sophisticated ways. This pasta is a fine example of that philosophy. A basket of crusty warm rolls and a salad of mixed baby greens with a Sherry vinaigrette are great accompaniments. End with coffee gelato and chocolate-dipped biscotti.
Can be prepared in 45 minutes or less.
Toasted Jalapeño Corn Bread
Jalapeño chilies give this a nice spicy kick. An accompaniment to Chicken Chili Verde .