Nutmeg
Rachel's Mom's Garam Masala
Just a sprinkle of this hot, warm, and sweet spice blend will enhance any dish—especially when you take a few minutes to make it yourself.
By Rachel Gurjar
Pumpkin Bread With Salted Maple Butter
Pumpkin Spice Bread gets all grown up thanks to the addition of fresh ginger in this super-moist no-fuss bread with a crunchy pumpkin seed topping.
By Molly Baz
Sweet-Potato-Cake Ice Cream Sandwich with Caramel Sauce and Praline
This reader requested recipe is from the April 2003 issue (pictured above).
By Bon Appétit
Nutmeg and Black Pepper Popovers
This unconventional popovers recipe stars nutmeg and black pepper, making it the perfect savory dinner roll (or salty snack).
By The Bon Appétit Test KitchenPhotography by Ditte Isager
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