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Onion

Veal Rib Eye with Ragoût of Pearl Onions, Peas and Artichokes

Ask your butcher to bone the veal for you. Start marinating it a day ahead.

Fresh Corn, Cheddar, and Scallion Corn Bread

Can be prepared in 45 minutes or less.

Sweet-and-Sour Brisket

Here's an easy dish to cook ahead for company. Serve it with buttered noodles or mashed potatoes, then add a vegetable to round out a comforting meal.

Cheddar and Green Pepper Spread

Can be prepared in 45 minutes or less.

The Western Club

Partner this sandwich with a bean and rice salad and some crunchy pickles. End with vanilla pudding and fresh pineapple. Can be prepared in 45 minutes or less.

Green Beans with Red Onion and Olives

Can be prepared in 45 minutes or less.

Jícama and Grilled Red Pepper Slaw

Sweet and crunchy jicama and smoky grill-roasted peppers and green onions combine in this attractive side dish.

Grilled Flank Steak and Red Onion with Orange Gremolata

Can be prepared in 45 minutes or less. Gremolata, an Italian garnish traditionally made with minced fresh parsley, garlic, and lemon zest and served with osso buco, adds a fresh flavor to grilled meats. For a slightly different taste, we've used orange zest.

Penne with Fried Sardines, Capers, and Parsley

Can be prepared in 45 minutes or less.

Cucumber, Carrot, and Red Onion Salad

Can be prepared in 45 minutes or less but requires additional unattended time.
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