Vegetable
This Chinese Vegetable Is Better Than Broccoli
All you have to do is find it.
Cabbage Stir-Fry With Coconut and Lemon
Sweet, spicy, and refreshing all in one, this crisp cabbage side dish is a great way to get out of a steamed-broccoli rut.
6 Colorful Recipes to Brighten Up a Winter Weekend
From deep-red Romesco sauce to an orange butternut squash tart, these dishes that will bring much-needed color to your table.
Keralan Lamb-Fry
A specialty of Kerala, this simple, spiced-up stir-fry makes for a quick, hearty dinner.
Stir-Fried Green Beans With Coconut
This is going to be your new favorite way to serve green beans.
Should You Buy Boxed Broth or Canned Broth?
And what's the difference between broth and stock, anyway? We have all the answers.
22-Minute Coconut Chicken Curry
This 22-minute South Indian-inspired chicken dinner is based on takeout versions served at Manhattan's Curry Row.
Udon Soup With Chicken, Spinach, and Mushrooms
This classic Japanese soup is both nourishing and comforting—just the thing for those midwinter blues.
Vegetarian Buffalo “Meatballs”
Forget about hot wings—these spicy "meatballs" combine white beans and mushrooms for a meatless take on your favorite party snack.
Five-Cheese Pimento Cheese
Complete your Super Bowl snacking lineup with this addictive five-cheese version of the classic Southern spread.
British Government Says Toast Might Cause Cancer—Will It?
A British government body has linked well-done toast and roasted potatoes to cancer. What's that about?
The Unlikely Ingredient That's Key to Making This Hearty Vegetarian Soup
You probably have it in the fridge already.
Crispy Chicken and Potatoes with Spicy Slaw
These cumin-spiced chicken thighs and roasted potatoes are balanced by a zippy, jalapeño-spiked alternative to coleslaw.
The Secret Recipes You'll Never See
Because your aunt Judy is taking them with her. To the grave.
5 Magnificent Mushroom Recipes for Winter
Give the meatiest vegetable some love this week with recipes featuring frilly, fragrant fungus.
Cumin-Scented Potatoes With Tomatoes
Cumin and turmeric give this 30-minute vegetarian stew smoky, warming flavor and vibrant, soul-satisfying color.
A Perfect Pot of Beans—and Six Ways to Turn It Into Dinner
There aren't many recipes easier than a home-cooked pot of beans. And these tips ensure the pot is perfect every time.
Paneer and Broccoli Masala
Frying the paneer in a little oil before stirring it through the masala not only makes it crispy—it also adds loads of flavor.
7 Recipes for Impressive, Instagrammable Weekend Cooking
After making this meal plan, be ready to set an extra spot at the table. Everyone's going to want to stop by your place this weekend.
Very Versatile Baked Beans
Onions, garlic, cabbage, and tomatoes melt into a thick rich blanket of sweet richness for these hearty baked beans.