Recipes & Menus

Recipes & Menus
Rice & Veggie Skillet with Olive Oils from Spain
This rice & veggie skillet was inspired by the traditional Spanish dish paella. Traditional paella is typically made with chicken, rabbit, and vegetables. However, this vegan version still packs a ton of flavor thanks to the fresh vegetables, lemon juice, and Extra Virgin Olive Oil from Spain.

Recipes & Menus
Green Cucumber Tomatillo Gazpacho
Featuring grilled then chilled garden vegetables and Arbequina Extra Virgin Olive Oil from Spain. This recipe created by Love and Lemons is in partnership with Olive Oils from Spain.

Recipes & Menus
Middle Eastern Limonana
This bright-green combination of lemon and mint is found on tables throughout the Middle East.

Recipes & Menus
Limonada de Coco
Limonada is most often translated as “lemonade,” but limes are the best approximation of the Colombian citrus that stars alongside coconut in this barely sweet smoothie.

Recipes & Menus
Cardamom Sharbat
Sharbats are sweet boiled fruit syrups served across Central Asia and Northern Africa, though flavor combinations vary widely. This one is infused with bright, floral, citrusy cardamom that complements the lemon perfectly.

Recipes & Menus
Cedar-Plank Salmon
The salmon takes on a light, smoky woodiness from grilling on a cedar plank, for a lovely pairing of earth and ocean.

Recipes & Menus
30 Best Burger Recipes (and Tips on How to Cook Them to Perfection)
Secrets from grilling experts on how to make the best burger, ever.


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Recipes & Menus
What to Cook This Weekend: July 13–15
Grilled chicken legs, soda can cocktails, strawberry shortcake pops, and more for a sunny, summery weekend.

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Recipes & Menus
94 Middle Eastern Recipes We Love
Tabbouleh, lamb flatbreads, pomegranate-glazed chicken, fattoush salad, and so much more.


Recipes & Menus
Simplest Kale Salad
Memorize the recipe for this classic, cheesy kale salad and make it your go-to side for any family dinner.

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Recipes & Menus
34 No-Churn Frozen Desserts
No ice cream maker? No worries—these semifreddo, granita, sorbet, and creamy popsicle recipes don't need one.

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Recipes & Menus
Our 39 Best Spice Mixes
Homemade chili powder, pumpkin pie spice, everything bagel seasoning: they're all here.

Recipes & Menus
Three-Bean Picnic Salad
This salad is really flavorful and filling, and super easy to make. Karena’s been making it for our picnics and barbecues for years, and it’s always a hit.

Recipes & Menus
Flatbread Caprese
Top-of-season cherry tomatoes and fresh mozzarella turn flatbread—either homemade or store-bought pizza dough—into a refreshing, delicious summer appetizer.

Recipes & Menus
Cold Sesame Noodles with Cucumber
Remember those sesame noodles I used to order in New York as a cash- strapped actress? Well, I’ve re-created my own recipe here and, in my humble opinion, it’s even better than the original. Best part? This is a cinch to make.

Recipes & Menus
Date Ice Cream
Using dates as the primary sweetener here means a lot less sugar in the ice cream, making it ideal for those who need to cut down on sugar but still want something sweet.

Recipes & Menus
Lemon-Lime Battenberg
This is a unique and slightly peculiar British cake; you'd be hard pressed to find another baked good with the same psychedelic squares and level of geometric satisfaction.

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