Skip to main content
Epicurious
Bon Appétit

Chocolate Glaze

5.0

(3)

Recipe information

  • Yield

    Makes 3 cups

Ingredients

1 1/2 cups whipping cream
12 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped
2 tablespoons light corn syrup

Preparation

  1. Bring cream to simmer in large saucepan over low heat. Add chocolate, whisk until smooth. Remove from heat. Stir in corn syrup. Cool glaze until barely lukewarm.

TagsChocolateGluten FreeNut FreeEasyQuick5 Ingredients or FewerBon Appétit
Read More
Rice Krispies Treats
A few clever changes take classic Rice Krispies Treats to soaring new heights.
Toasted Meringue Hazelnut Blondies
This isn’t competing with a brownie. It’s in a class of its own.
Salt Bread
Crisp, buttery shell. Soft, flaky center. Cry!
Pumpkin Bolognese
Canned purée delivers rich body and deep flavor, without the nonna-level cook time.
Chili Crisp Yogurt Chicken
A sheet-pan wonder with lots of crispy rice.
Soothing Rice Porridge
Known as okayu, this Japanese comfort food will warm you from the inside out.
Pumpkin Black Bean Enchiladas
Enchiladas meet pumpkin in this cozy weeknight dinner.
No-Knead Pumpkin Focaccia
Canned pumpkin, you shouldn’t have!