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Epicurious
Gourmet

Beaujolais Cocktail

Recipe information

  • Yield

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Ingredients

Beaujolais wine
Dash of Angostura bitters
Garnish: twist of lemon peel

Preparation

  1. Fill a chilled cocktail glass almost to capacity with lightly chilled, young Beaujolais. Add a dash of Angostura bitters and stir to blend. Garnish the drink with a lemon-peel twist.

TagsCocktailAlcoholBeveragesRed WineWineNut FreeGluten FreeDairy FreeEasyQuickNo-CookGourmet
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