Name: Bellini
Yield: Makes about 12 servings
Ingredients: 1 quart puree of fresh peaches; Sugar to taste; 1 tablespoon lemon juice; 3 quarts chilled champagne

Recipe information

Yield
Makes about 12 servings

Ingredients

1 quart puree of fresh peaches

Sugar to taste

1 tablespoon lemon juice

3 quarts chilled champagne

Preparation

Sweeten the peaches to taste, stir in the lemon juice and put into a punch bowl. Add the champagne and mix well.

TagsCocktail Alcohol Beverages Champagne Sparkling Wine Wine Peach Stone Fruit Fruit Brunch Summer House & Garden

Recipe notes

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