A basic burrito with a savory filling. Enjoy this simple meal rounded out by baked or microwaved sweet potatoes or corn on the cob and a bountiful tossed salad.
Recipe information
Yield
6 servings
Ingredients
6 burrito-size (10-inch) flour tortillas
1 recipe Green Chili Black Beans (page 114)
Preparation
Step 1
Preheat the oven or toaster oven to 400°F. Wrap the entire batch of tortillas in foil and warm while preparing the black bean recipe.
Step 2
Divide the black bean mixture among the tortillas, spreading it down the center of each. Roll up snugly and eat out of hand.
nutrition information
Step 3
Calories: 320
Step 4
Total Fat: 7g
Step 5
Protein: 13g
Step 6
Carbohydrate: 52g
Step 7
Cholesterol: 0mg
Step 8
Sodium: 208mg
