Blackberry Moonshine

Name: Blackberry Moonshine
Ingredients: 3/4 ounce unaged white whiskey (e.g., moonshine); 1/4 ounce blackberry liqueur; 1/4 ounce blackberry puree (or muddle one blackberry with a splash of simple syrup); Juice from 1 lemon wedge

By Kim Haasarud

March 24, 2014

Image may contain Drink Juice and Beverage

Blackberry MoonshineAlexandra Grablewski

Ingredients

3/4 ounce unaged white whiskey (e.g., moonshine)

1/4 ounce blackberry liqueur

1/4 ounce blackberry puree (or muddle one blackberry with a splash of simple syrup)

Juice from 1 lemon wedge

Preparation

Combine all the ingredients in a cocktail shaker. Top with ice and shake vigorously. Strain into a shot glass.

TagsCocktail Alcohol Beverages Whiskey Blackberry Berry Fruit Dairy Free Gluten Free Nut Free Quick Easy 5 Ingredients or Fewer 30 Minutes or Less No-Cook Cookbooks

Recipe notes

Go-To Green Salad

This mix of crisp lettuces with a tangy vinaigrette pairs well with practically everything.

The Only Frittata Recipe You’ll Ever Need

Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.

Caramelized Onion Pasta

Turn humble onions into this thrifty yet luxe pasta dinner.

The Most-Saved Recipes in the Epicurious App in May

Like miso-peanut hibachi chicken and spring orzotto.

José Andrés Recipes Worth Bookmarking

Like carrot farro salad and chicken paella.

13 Types of Nuts and How to Cook With Them

Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.

Miso-Peanut Hibachi Chicken

The magic of this hibachi chicken recipe comes from a combination of miso and peanut butter and how it beautifully caramelizes when it hits the grill.

Paella de Pollo con Verduras

A crowd-friendly, crisp-edged chicken and vegetable rice from chef José Andrés.