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Bloodhound

Recipe information

  • Yield

    Serves 1.

Ingredients

1 ounce gin
1/2 ounce dry vermouth
1/2 ounce sweet vermouth
2 or 3 crushed strawberries
3 or 4 ice cubes

Preparation

  1. Combine all ingredients except the strawberries in a mixing glass and stir well. Strain into a cocktail glass and add strawberries.

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