Bottom of the Drawer Mustard-Soy Dipping Sauce

Name: Bottom of the Drawer Mustard-Soy Dipping Sauce
Yield: makes 1/4 cup
Ingredients: 2 packets soy sauce; 3 packets duck sauce; 1 packet hot mustard

December 9, 2011

Cooks' Note

Serve with store-bought cooked egg rolls, pot stickers, or chicken tenders.

Recipe information

Yield
makes 1/4 cup

Ingredients

2 packets soy sauce

3 packets duck sauce

1 packet hot mustard

Preparation

Combine the soy sauce, duck sauce, and mustard in a small mixing bowl and whisk together.

Rachael Ray's Look + Cook

TagsDip Sauce Condiment Nut Free Dairy Free Vegetarian Easy Quick 30 Minutes or Less 5 Ingredients or Fewer Meal Prep No-Cook Cookbooks

Recipe notes

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