Chocolate Chip Cookie CakeCatherine McCord
Cooks' Note
This recipe was originally published on Weelicious as "Chocolate Chip Cookie Cake".
Recipe information
Yield
Serves 6 - 8
Ingredients
1/2 cup unsalted butter, softened
1/2 cup packed brown sugar
1/4 cup white sugar
1 large eggs, whisked
2 teaspoons vanilla extract
1/2 cup all purpose flour
1/2 cup whole wheat flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup semi sweet chocolate chips
Preparation
Step 1
Preheat oven to 375° F.
Step 2
Cream the butter and sugar in a standing mixer (or in a bowl using a hand mixer) for 4-5 minutes until light and fluffy.
Step 3
Add the egg and vanilla extract and mix for 1 minute.
Step 4
Combine the white flour, whole wheat flour, baking soda and salt in a bowl and slowly incorporate into the butter and egg mixture.
Step 5
Mix until combined then pour in the chocolate chips and stir.
Step 6
Press the dough into a greased heat shaped pie pan.
Step 7
Bake for 20 minutes, or until golden brown.
Recipe notes
Back to topSee Related Recipes and Cooking Tips
Chocolate Chips Without the Cookies
From cakes to scones to quick breads, it's amazing what a little morsel can do.Our Most Romantic Chocolate Desserts
Creamy mousse, crunchy cookies, and other delicious ways to win at Valentine's Day.
