Name: Cole Slaw
Yield: Serves 8.
Ingredients: 1 Granny Smith apple; 1/2 medium green cabbage, halved lengthwise and sliced very thin (about 4 cups); 1/2 medium red cabbage, halved lengthwise and sliced very thin (about 4 cups); 2 carrots, shredded fine; 1/2 cup mayonnaise; 1 tablespoon honey; 2 teaspoons cider vinegar; 1/2 teaspoon salt

Can be prepared in 45 minutes or less.

Recipe information

Yield
Serves 8.

Ingredients

1 Granny Smith apple

1/2 medium green cabbage, halved lengthwise and sliced very thin (about 4 cups)

1/2 medium red cabbage, halved lengthwise and sliced very thin (about 4 cups)

2 carrots, shredded fine

Dressing

1/2 cup mayonnaise

1 tablespoon honey

2 teaspoons cider vinegar

1/2 teaspoon salt

Preparation

Step 1
In a large bowl, whisk together dressing ingredients.
Step 2
Shred apple coarse and add to dressing with cabbage and carrots. Toss cole slaw well.