Photo by Colin Price
This is Sasha Petraske's sly retort to the popularity of the Cosmopolitan, as the name coyly indicates. Indeed, the drink, piquant and slightly fruity, fills much the same purpose, tastewise, as that ubiquitous cocktail—only more so.
Recipe information
Yield
Makes 1 cocktail
Ingredients
2 ounces gin
¾ ounce lemon juice
1 bar spoon raspberry preserves
Preparation
Combine all the ingredients in a cocktail shaker filled with ice and shake until chilled, about 15 seconds. Strain into a chilled coupe.
Excerpted from 3-Ingredient Cocktails: An Opinionated Guide to the Most Enduring Drinks in the Cocktail Canon © 2017 by Robert Simonson. Photography © 2017 by Colin Price. Reproduced by permission of Ten Speed Press, an imprint of Penguin Random House LLC. All rights reserved.
Buy the full book from Amazon.
Recipe notes
Back to topSee Related Recipes and Cooking Tips
31 Spring Cocktails for Warmer Days Ahead
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.
