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Crimson Royale

5.0

(1)

Recipe information

  • Yield

    Makes 6 servings

Ingredients

12 tablespoons frozen cranberry juice cocktail concentrate, thawed
6 teaspoons cranberry liqueur
6 teaspoons orange liqueur
1 bottle champagne or other sparkling wine
12 whole fresh cranberries
6 orange slices, folded in half
6 bamboo skewers

Preparation

  1. Step 1

    Measure 2 tablespoons cranberry concentrate, 1 teaspoon cranberry liqueur and 1 teaspoon orange liqueur into each of 6 champagne flutes. Top with champagne.

    Step 2

    Thread 1 cranberry, 1 orange slice and then another cranberry onto each skewer. Place skewers atop glasses.

TagsCocktailAlcoholBeveragesChampagneSparkling WineWineCranberryBerryFruitOrangeCitrusQuickNo-CookBon Appétit
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