He was the chairman of the Board, new Jersey's favorite son (other than me), Nancy's dad, and perhaps the greatest interpreter of the American popular songbook ever to have lived. He was a heartthrob (although my mother always said he was so skinny he had to leave the hangers in his jackets to have shoulders) and he was a serious actor—anyone who saw him in The Man with the Golden Arm can attest. He took home the Oscar for From Here to Eternity in 1954 and gave memorable performances in the musicals On the Town and Guys and Dolls. But it is Sinatra's music that endures. if you don't love his albums Frank Sinatra Sings for Only the Lonely, Come Fly with Me, September of My Years, and the samba record Francis Albert Sinatra & Antonio Carlo Jobim, you just don't get it. In fact, if you don't like those records, you don't deserve his lamb recipe.
Turn humble onions into this thrifty yet luxe pasta dinner.
Use this simple vinaigrette to dress a plate of greens, some steamed potatoes, or anything else that strikes your fancy.
Our go-to banana bread recipe is moist, nutty, and incredibly easy to make.
A flurry of fresh tarragon makes this speedy weeknight dish of seared cod and luscious, sun-colored pan sauce feel restaurant worthy.
This easy, one-skillet chicken stroganoff features tender chicken breasts, savory mushrooms, and a creamy Dijon-crème fraîche sauce—perfect for weeknights.
This one-pot dinner cooks chicken thighs directly on top of a bed of flavorful cilantro rice studded with black beans for a complete dinner.
This broiled hot honey salmon recipe results in sweet, spicy, glossy fish coated in a homemade hot honey glaze for an easy weeknight dinner or make-ahead lunch.
The heat of pickled chiles brings a welcome zing that integrates well with the salty elements of puttanesca and acts like a counterweight to rich pork chops.