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Green-Grape Juice

Ingredients

4 cups green grapes (about 1 1/4 pounds; preferably seedless)
1 teaspoon fresh lemon juice

Preparation

  1. Step 1

    In a blender, blend grapes and lemon juice until very smooth, about 1 minute. Pour mixture through a sieve into a bowl, pressing hard on solids.

    Step 2

    Serve grape juice over ice in tall glasses.

TagsCold DrinkBeveragesGrapeFruitNonalcoholicDairy FreeGluten FreeNut FreeRaw5 Ingredients or FewerQuickEasyBlenderEpicurious
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