Bon AppétitHarvest Pear Crisp with Candied GingerBy Carolyn Beth WeilOctober 8, 20094.8(45)Harvest Pear Crisp with Candied GingerElinor CarucciArrowJump To RecipeSave StorySave this storyPrintRecipe notesBack to topTriangleSee Related Recipes and Cooking TipsiconGallery43 Perfect Pear Recipes for Crumbles, Tarts, Salads, and MoreFall is the time to roast them, poach them, and bake them into a cake.