Skip to main content

Hot Mexican Cider

3.8

(1)

Recipe information

  • Yield

    <p>Makes 8 drinks.</p>

Ingredients

5 cups apple cider
1/4 cup fresh lemon juice
1/2 teaspoon salt
1 2/3 cups tequila
1/3 cup orange-flavored liqueur
8 lemon slices for garnish

Preparation

  1. In a saucepan combine the cider, the lemon juice, and the salt, bring the mixture to a simmer, and skim it. Add the tequila and the liqueur and heat the mixture over moderate heat, stirring until it is hot. Divide the mixture among 8 heated mugs and garnish each drink with 1 of the lemon slices.

Read More
Like spicy carrot rigatoni and weeknight-fancy ravioli with peas.
Like lemony baked salmon and strawberry shortcake roll.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Like creamy butternut squash soup and brown butter toffee chocolate chip cookies.
Turn humble onions into this thrifty yet luxe pasta dinner.
Double-the-mustard chicken, gingery mustard BBQ sauce, cider-dijon pork with roasted apples, and more.
Like sweet-spicy zucchini and joojeh kebab.
A dash of cocoa powder adds depth and richness to the broth of this easy turkey chili.