Skip to main content

Hot Sangria

Recipe information

  • Yield

    <p>Makes 4 drinks.</p>

Ingredients

1/4 cup sugar
1/2 cup fresh orange juice
1 bottle dry red wine
1/4 cup orange-flavored liqueur
4 lemon slices
4 orange slices, 1 slice stuck with 4 cloves

Preparation

  1. In a saucepan, combine the sugar, the juice, and 1/2 cup water, and simmer the mixture, stirring for 5 minutes. Stir in the wine, the liqueur, the lemon slices, and the orange slices and heat the mixture over moderate heat, stirring until it is hot. Discard the lemon and orange slices and divide the mixture among 4 heated mugs.

Read More
Canned purée delivers rich body and deep flavor, without the nonna-level cook time.
This isn’t competing with a brownie. It’s in a class of its own.
A fancy-feeling dish that comes together in 20 minutes.
Enchiladas meet pumpkin in this cozy weeknight dinner.
Yes, you can use the pre-cut squash.
Crisp, buttery shell. Soft, flaky center. Cry!
Known as okayu, this Japanese comfort food will warm you from the inside out.
A fam-favorite, 30-minute dinner we have on repeat.