Skip to main content

Lights Out

Made with decaffeinated coffee, this soothing drink is ideal for sipping while watching a video on a lazy Saturday night.

Recipe information

  • Yield

    4 servings

Ingredients

2 cups hot espresso coffee
1/4 cup coffee liqueur
2 tablespoons Southern Comfort
Sugar
1/2 cup whipping cream
Grated semisweet chocolate

Preparation

  1. Combine espresso, coffee liqueur and Southern Comfort in medium bowl. Flavor mixture with sugar to taste. Divide among 4 cups. Whisk whipping cream in heavy small saucepan over medium heat until hot and frothy, about 2 minutes. Spoon hot cream over coffees, dividing evenly. Sprinkle grated chocolate over and serve.

Read More
Like lemony baked salmon and strawberry shortcake roll.
Like spicy carrot rigatoni and weeknight-fancy ravioli with peas.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
A birthday favorite in the Bon Appétit Test Kitchen.
Turn humble onions into this thrifty yet luxe pasta dinner.
This broiled hot honey salmon recipe results in sweet, spicy, glossy fish coated in a homemade hot honey glaze for an easy weeknight dinner or make-ahead lunch.
Like lemony risotto and tandoori-style cauliflower.
A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.