Minty Spinach DipDanny Kim
"A serving of spinach disguised as dip and an excuse to eat pita chips? Sold!" —Dawn Perry, senior food editor
Creamy and bright with just a subtle bit of heat, this five-ingredient, make-ahead dip is ready for company—just add crudités.
This luscious chilled yogurt soup, packed with fresh and dried mint, is an incredibly refreshing and cooling appetizer during the summer.
Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.
Turn humble onions into this thrifty yet luxe pasta dinner.
Consider this dish—made with refried beans and crunchy vegetables—an affirmative answer to the question, “Can dip be dinner?”
All the cozy vibes of the classic gooey-cheesy dish, made into a 20-minute meal.
Put these out at a gathering, and we guarantee you’ll be hearing rave reviews for a long time.
Consider every birthday cake, brownie, and cupcake covered (in this frosting, that is).