Can be prepared in 45 minutes or less.
Recipe information
Yield
Serves 4
Ingredients
1 1/2 cups pure maple syrup
1/2 cup dried cranberries, chopped
1/3 cup walnuts, toasted lightly and chopped
1 pint super-premium vanilla or coffee ice cream
Preparation
In a saucepan, simmer maple syrup 5 minutes and stir in cranberries and walnuts. Remove pan from heat and let sauce cool. Scoop ice cream into 4 sundae dishes and spoon sauce over it.
