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Bon Appétit

New Orleans Shrimp, Okra, and Tomato Sauté

By The Bon Appétit Test Kitchen

3.6

(26)

Image may contain Dish Food Meal Animal and Sea Life
0508-BA-FEF1-06Photo by Lisa Hubbard

Great on polenta, grits, or steamed rice.

Ingredient Tip:

Cajun seasoning varies by brand, but it almost always contains salt, onion, garlic, chiles, black pepper, mustard, and celery. It may also include bay leaves, nutmeg, and paprika. You can find it in the spice section of most supermarkets.

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