Passion Fruit Olive Oil Cake

This recipe is inspired by chef and cookbook author Lucy Cufflin’s lemon curd cake, with its charmingly wonky swirls of curd in a sea of butter cake. This one marries olive oil and passion fruit instead, with its own lopsided charm. Here's how to make your own passion fruit curd at home.

You can also use store-bought lemon curd in place of passion fruit curd.