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Pink Grapefruit and Champagne Cocktail

This just may be the perfect way to start a celebration. Be sure to use good Champagne, and chill both the Champagne and the grapefruit juice before mixing them.

Recipe information

  • Yield

    serves 1

Ingredients

2 ounces (1/4 cup) fresh pink grapefruit juice
3 ounces Champagne

Preparation

  1. Combine the grapefruit juice and Champagne in a Champagne flute. Stir gently and serve immediately.

Bubby's Brunch Cookbook cover.
Bubby’s Brunch Cookbook by Ron Silver and Rosemary Black. Copyright © 2009 by Ron Silver and Rosemary Black. Published by Ballantine Books. All Rights Reserved.
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