Photo by Chelsea Kyle, Prop Styling by Beatrice Chastka, Food Styling by Michelle Gatton
Active time: 5 min Start to finish: 5 min
Recipe information
Total Time
5 min
Yield
Makes about 8 cups
Ingredients
2 tablespoons vegetable oil
1/3 cup popcorn kernels
Preparation
Heat oil with 3 popcorn kernels in a 3-quart heavy saucepan over moderate heat, covered, until 1 or 2 kernels pop. Quickly add remaining popcorn, then cook, covered, shaking pan frequently, until kernels stop popping, about 3 minutes.
Recipe notes
Back to topSee Related Recipes and Cooking Tips
How to Make Homemade Doritos Seasoning
If your favorite part of a bag of Doritos is the powdery stuff at the bottom of the bag, this homemade Doritos seasoning recipe is for you.57 Snack Ideas for When You're Feeling Peckish
These easy snacks will keep you satiated throughout the day.107 Super Bowl Recipes for the Best Game Day Ever
Discover game-day food to fuel your favorite fans.11 Recipes for a Beachside Weekend Vacay
Easy recipes for the grill, frosty frozen cocktails, and a breakfast buffet that will totally stun.53 Kid-Friendly Super Bowl Recipes
Snacks, dips, chilis, and chips the whole family will cheer about.A Family-Friendly New Year's Eve Party
Sparkling cider and fancy-feeling finger foods are a must; setting the clocks ahead a few hours for an earlier "midnight" is strictly optional.91 Healthy Super Bowl Recipes & Snacks
Let the football players carb up. You? You're going to stay lean and mean.
