Name: Prairie Oyster I
Yield: Serves 1.
Ingredients: 1 whole egg; 1 1/2 ounces brandy; Dash Worcestershire sauce; Salt to taste

Recipe information

Yield
Serves 1.

Ingredients

1 whole egg

1 1/2 ounces brandy

Dash Worcestershire sauce

Salt to taste

Preparation

Step 1
Carefully crack the eggshell and put the unbroken egg into a 4 to 6 ounce wineglass, sour glass, or champagne saucer glass. Add the brandy, Worcestershire sauce, and salt to taste.
Step 2
When drinking this prairie oyster, the egg yolk should be swallowed whole.

TagsCocktail Alcohol Beverages Brandy Quick Easy 5 Ingredients or Fewer No-Cook House & Garden

Recipe notes

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