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Bon Appétit

Raw Mustard Greens Salad with Gruyère and Anchovy Croutons

4.6

(12)

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Raw Mustard Greens Salad with Gruyère and Anchovy CroutonsGentl & Hyers

Peppery, uncooked mustard greens make a great base for this modern-day Caesar salad. Cook up any leftover greens and use them in an omelet.

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