Can be prepared in 45 minutes or less.
Recipe information
Yield
Serves 4
Ingredients
1/4 cup garlic cloves (about 6), unpeeled
Preparation
Step 1
Preheat oven to 400°F.
Step 2
Arrange garlic in one layer on a double thickness of foil and wrap tightly. Roast garlic in middle of oven 45 minutes, or until very soft. Unwrap garlic and cool slightly. Peel cloves and with a potato masher mash into potatoes until creamy.
