Skip to main content

Roasted Pork Tenderloin with Butternut Squash Mash and Tarragon Gravy

4.6

(12)

Image may contain Food Pork and Roast
Roasted Pork Tenderloin with Butternut Squash Mash and Tarragon GravyTK

I just ate a meal of some meltingly tender pork, butternut squash, and toasted walnuts. No, this isn't my food journal. I'm sharing this information with you because the above foods are supposed to reduce the incidence of many diseases that might come my way. Okay, maybe you're not interested in your arteries working at peak capacity; maybe what you want is to enjoy food to the maximum and not have to force it down your throat because it's good for you. That said, you'll love this dish, whether or not its health benefits ever cross your mind.

Read More
Turn humble onions into this thrifty yet luxe pasta dinner.
This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.
Round out these autumn greens with tart pomegranate seeds, crunchy pepitas, and a shower of Parmesan.
Yes, brownies can—and should—be made with white chocolate.
An extra-silky filling (no water bath needed!) and a smooth sour cream topping make this the ultimate cheesecake.
The silky French vanilla sauce that goes with everything.
This flexible recipe is all you need to bring this iconic Provençal seafood stew to your table.
Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.