Skip to main content

Seasonal Breeze

3.1

(2)

Editor's note: The recipe and introductory text below are from Feast: Food to Celebrate Life, _by Nigella Lawson._I'm not really one for cocktails and pitchers of funny drinks, but I came up with this a few years back and it was so good and the color so festive, I just had to go with it.

Recipe information

  • Yield

    Makes 8 drinks

Ingredients

1 bottle Campari
3 cups chilled blood orange juice (from a carton)
3 cups chilled cranberry juice (also from a carton)

Preparation

  1. Mix the three components together, though you may find it easier to mix in smaller batches, making up more as you need it. Basically, it's just a third part Campari to a third part blood orange juice, to a third part cranberry juice.

Reprinted with permission from Feast: Food to Celebrate Life, by Nigella Lawson. © 2004 Hyperion
Read More
Canned pumpkin, you shouldn’t have!
Canned purée delivers rich body and deep flavor, without the nonna-level cook time.
Known as okayu, this Japanese comfort food will warm you from the inside out.
A fancy-feeling dish that comes together in 20 minutes.
Sticky-sweet mall-style bourbon chicken gets a fall makeover.
Yes, you can use the pre-cut squash.
The Thanksgiving staple makes for a stellar weeknight dinner.
Crisp, buttery shell. Soft, flaky center. Cry!