Name: Sesame Rice Noodles with Shrimp
Yield: Makes 4 servings
Ingredients: 1/4 cup gluten-free tamari or soy sauce; 1/4 cup rice vinegar, divided; 2 tablespoons toasted sesame oil; 2 garlic cloves, minced; 2 tablespoons honey; 1 teaspoon Sriracha; 1 cup peeled, seeded, julienned cucumber; 1 cup peeled, julienned carrots; 1 cup julienned radishes; 2 scallions, thinly sliced; 1 tsp salt; 1/2 lb brown-rice spaghetti; 1/2 lb shrimp, peeled and deveined; 1 teaspoon sesame seeds (black or regular)

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Sesame Rice Noodles with ShrimpCon Poulos

Crisp julienned vegetables add crunchy texture to wheat-free pasta. To prep them fast, try the Oxo Julienne Peeler ($10, Oxo.com).

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