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Epicurious
Gourmet

Smoked Paprika Vinaigrette

By Alexis Touchet

This is part of the recipe Chicken Wings Five Ways.

Recipe information

  • Yield

    Makes about 1 1/4 cups

Ingredients

1/3 cup sherry vinegar
1 tablespoon Dijon mustard
2 1/2 teaspoons smoked paprika, or to taste
2 large garlic cloves, minced
3/4 cup extra-virgin olive oil

Preparation

  1. Whisk together vinegar, mustard, paprika, garlic, and 3/4 teaspoon each of salt and pepper in a bowl, then whisk in oil until emulsified.

TagsSauceCondimentDairy FreeGluten FreeVeganVegetarianGourmet
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