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Epicurious
Gourmet

Spicy Stir-Fried Chinese Long Beans with Peanuts

4.4

(27)

Image may contain Plant Food Produce Bean Vegetable and Green Bean
Spicy Stir-Fried Chinese Long Beans with PeanutsRomulo Yanes

Pa-O Long Beans

Finding long beans is worth the effort — the high heat of the wok is just too much for green beans, which aren't as hearty.

Cooks' notes:

· Beans can be boiled, drained, and patted dry 3 hours ahead. · If you don't have a wok, beans can be cooked in a 12-inch heavy skillet. (They will lack smoky flavor.)

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