Name: Sugar Snap Peas with Toasted Sesame Seeds
Yield: Makes 6 servings
Ingredients: 1 pound sugar snap peas, stringed; 1 teaspoon toasted sesame seeds; 1 teaspoon oriental sesame oil

So flavorful and so easy to make.

Recipe information

Yield
Makes 6 servings

Ingredients

1 pound sugar snap peas, stringed

1 teaspoon toasted sesame seeds

1 teaspoon oriental sesame oil

Preparation

Steam sugar snap peas until crisp-tender, about 3 minutes. Transfer to bowl. Toss with seeds and oil. Season with salt.

TagsSugar Snap Pea Pea Bean and Legume Vegetable Side Dinner Gluten Free Dairy Free Vegetarian Vegan Easy Quick Weeknight Meals 5 Ingredients or Fewer 30 Minutes or Less Steam Spring Summer Bon Appétit

Recipe notes

Mussels With Garlicky Miso Broth

A fancy-feeling dish that comes together in 20 minutes.

Frico'ed Brussels Sprouts

Brussels sprouts are better with a crunchy Parmesan skirt.

Maple Bourbon Chicken With Brussels Sprouts

Sticky-sweet mall-style bourbon chicken gets a fall makeover.

Soothing Rice Porridge

Known as okayu, this Japanese comfort food will warm you from the inside out.

Pumpkin Black Bean Enchiladas

Enchiladas meet pumpkin in this cozy weeknight dinner.

Chili Crisp Yogurt Chicken

A sheet-pan wonder with lots of crispy rice.

Broiled Salmon Teriyaki

A fam-favorite, 30-minute dinner we have on repeat.

A Big Salad Just for Me

Full of crunchy veg and a miso-maple dressing.