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Cookbooks

Summer Melon with Fig and Proscuitto Fruit Cup

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Summer Melon with Fig and Proscuitto Fruit CupCookbook cover image courtesy of Random House

I've been eating fruit for breakfast for what seems like forever, and I'm pretty tired of your average fruit cup. So this salad is a play on a breakfast fruit salad—complete with that breakfast classic pork (parma) and a wonderful kick from chile flakes that'll definitely get you on your toes early in the morning.

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