Recipe information
Yield
<p>Serves 1.</p>
Ingredients
2-3 ounces tequila
2 tablespoons lemon juice
1/2-1 teaspoon superfine sugar
3 or 4 ice cubes
1 orange or lemon slice or peel
Maraschino cherry
Preparation
Combine all ingredients except the fruit slice or peel and cherry in a cocktail shaker and shake vigorously. Strain into a sour or Delmonico glass, and garnish with the fruit and cherry. A 6-ounce wine glass may be used if you do not have the traditional sour glass.
