Cooks' note:
For alcoholic drinks, add 2 tablespoons gin or vodka.
Recipe information
Yield
Makes 6 drinks
Ingredients
1 cup packed parsley sprigs
1/2 teaspoon grated lime zest
1 cup cold water
1/2 cup fresh lime juice
1/2 cup sugar
1 (10-ounce) bottle club soda
Preparation
Purée all ingredients except club soda in a blender 1 minute. Strain through a fine-mesh sieve into a large glass measure. Serve over ice and top off drinks with club soda.
