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Bon Appétit

Tomatoes and Blue Cheese

By The Bon Appétit Test Kitchen

4.1

(28)

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Tomatoes and Blue CheeseZach DeSart

This tangy cheese makes friends with sweet summer tomatoes.

Ingredients

Tomatoes
Blue-cheese dressing
Snipped chives
Cracked pepper

Preparation

  1. Cut tomatoes into thick wedges and serve with your favorite homemade blue-cheese dressing, some snipped chives, and plenty of cracked pepper.

TagsTomatoVegetableChiveHerbs & SpicesSideLunchDinnerBrunchGluten FreeNut FreeVegetarianQuickEasyWeeknight Meals30 Minutes or LessNo-CookBon Appétit
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