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Bon Appétit

Tuna, Asparagus, and New Potato Salad with Chive Vinaigrette and Fried Capers

4.7

(29)

Image may contain Plant Food Produce and Vegetable
Photo by Lisa Hubbard

A springy take on Niçoise salad, with radishes and asparagus in place of tomatoes and haricots verts.

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