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Epicurious
Bon Appétit

Tuscan Kale Chips

4.5

(140)

Image may contain Kale Plant Food Cabbage and Vegetable
Photo by Jamie Chung

The tall, crisped "chips" look striking when bunched in a tumbler, and they're terrific with cocktails. Roasting the leaves coaxes out a nutty, briny flavor that's kind of addictive.

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