For an extra kick, add a dash of vodka to this refreshing drink.
Recipe information
Yield
Serves 9
Ingredients
8 cups 1-inch pieces seedless watermelon (from about 4 1/2 pounds)
1 cup fresh lemon juice
3 1/2 cups water
1 cup sugar
Ice cubes
Lemon wedges
Preparation
Step 1
Working in 2 batches, blend watermelon and lemon juice in processor or blender until smooth. Transfer to pitcher.
Step 2
Bring 3 1/2 cups water and sugar to boil in medium saucepan over high heat, stirring until sugar dissolves. Add hot syrup to pitcher with watermelon-lemon juice. Refrigerate until cold, about 2 hours. Fill tall glasses with ice. Pour Watermelon Lemonade over and garnish glasses with lemon wedges.
