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5 Ingredients or Fewer

Frittata with Pancetta and Mint

Fresh mint adds a summery accent to an elegant egg dish. Round out this delicious meal with a platter of fresh fruit.

Opal-Basil Cinnamon Vinegar

Flavored vinegars can be used to enliven dressings and marinades, finish pan sauces, or pickle vegetables--and they make wonderful gifts. Once the steeping is completed, these vinegars keep for several months. (Garnishes and other solids left in the jar, however, may discolor or break down.)

Orange Crème Fraîche

This recipe is an accompaniment for Coffee-Cardamom Flans with Orange Crème Fraîche.

Mashed Yucca with Garlic

Active time: 15 min Start to finish: 1 1/2 hr

Herbed Corn and Couscous

Can be prepared in 45 minutes or less.

Grilled Chicken Breast Stuffed with Prosciutto and Basil

Can be prepared in 45 minutes or less.

Parsnips and Carrots with Orange Butter

Can be prepared in 45 minutes or less.

Skillet-Crusted Potatoes

These potatoes are at their best when browned just before serving.

Garlic Soup with Tomato

The garlic is added in two lots here to get two different flavors. The first amount is sautéed with other vegetables at the beginning of the recipe in good Italian or Spanish fashion. The second goes in near the end to provide a bite. The tomatoes provide most of the liquid.

Red Bell Pepper Cream Sauce

This recipe originally accompanied Scallops and Spinach Fettucine with Red Bell Pepper Cream Sauce.

Spicy Tomato Sauce

Companion recipe to Spaghetti with Lobster and Mussels .

Seared Rosemary Scallops

Can be prepared in 45 minutes or less.

Saffron Orzo

Can be prepared in 45 minutes or less.

Petits Pois

Can be prepared in 45 minutes or less.
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