5 Ingredients or Fewer
Lobster Rolls
Top-split buns are the time-honored choice for lobster rolls, but side-split buns can be used instead. Some people like only mayonnaise or melted butter on their lobster meat, but we love the added flavor that fresh herbs provide.
Endive and Treviso Radicchio Salad with Anchovy Dressing
Soaking the anchovies in red-wine vinegar gives them a wonderful pickled flavor.