Make Ahead
Mango, Jícama and Corn Salad
Here's a bright and refreshing salad. Can be prepared in 45 minutes or less but requires additional unattended time.
Orange Almond Torte with Orange Sauce and Marsala Cream
This delicate cake can be prepared a day before serving.
Try this easy orange sauce over ice cream, too.
Potato Cakes with Leek and Carrot
Serve these with a salad and some sausage for a hearty main course.
Flourless Chocolate Espresso Cake with Raspberry Sauce
By Marlin Kaplan
Green Chili Corn Bread
This recipe originally accompanied Smoked Chicken Salad on Toasted Corn Bread Triangles .
The corn bread is great on its own, too.
Apple and Pork Stuffing
This recipe originally accompanied Crown Roast of Pork with Apple and Pork Stuffing and Cider Gravy .
Part of the terrific stuffing is used to fill the crown roast of pork, and the rest is baked alongside. But if you are making the stuffing to go with other meats, simply bake all of it in a shallow baking dish until a meat thermometer registers 155°F.
Cherry-Apricot Compote
(COMPOSTA DI CILIEGE E ALBICOCCHE)
Delicious with the Rice Pudding Cake or with biscotti or vanilla ice cream.
Toasted Jalapeño Corn Bread
Jalapeño chilies give this a nice spicy kick. An accompaniment to Chicken Chili Verde .
The Envelope Please
These savory pastry packages are a fitting presentation for Oscar night - plus they're perfect with the ham. This recipe makes few extras for second helpings.
Three-Cheese Manicotti
By Connie Barbara Schaeffer
Easy Low-Fat Cheese Ravioli
Homemade ravioli are made simple here with readily available gyoza wrappers (look for them in the refrigerated Asian section of your supermarket).
Mixed Berry and Pecan Shortcakes
It's so easy to make these processor-quick biscuits ahead if you like. Then reheat, split and fill them with ice cream and berries just before serving.